Champagne Jean Josselin

The Jean Josselin Family have been passionate winegrowers since 1854 and in 1957 Champagne Jean Josselin was born. That passion continues today with Jean-Pierre and Jean-Félix, father and son, working together to produce and blend their champagnes.  Veronique and Lucile, mother and daughter, are integral to this family affair.  Champagne Jean Josselin is situated in the picturesque champagne village of Gyé sur Seine.

Everything about Jean Josselin shows style and sophistication.  The presentation of their champagnes is stunning, using frosted bottles for their delicious Blanc de Blancs and Audace Rosé.  Not only are these champagnes beautiful to look at, but they taste truly sublime!

The French have a wonderful word “terroir” meaning the earth, the climate, geography, the growing of the vine and the many idiosyncrasies that are associated with the production of exquisite champagne in the vineyard. It is this knowledge with generations of experience and passion that is to be enjoyed in every glass of Jean Josselin’s delightful champagne.

Champagne Jean Josselin

Champagne Marion-Bosser

Champagne Marion-Bosser is the mother-daughter team of Bernadette and Elodie Marion. They perpetuate a family tradition, crafting champagnes that are the very essence of subtlety, refinement and elegance. This all woman team produce award winning champagne, taking out the Chairman’s Trophy of “The Ultimate Wine Challenge” in New York in 2015 with their Extra Brut. The Extra Brut is also served to first class on British Airways.

This Champagne House is in the traditional champagne village of Hautvillers, which is exclusively planted Premier Cru and is located on the right bank of the Great Valley on the Marne. Hautvillers Abbey is made famous as the home of the Benedictine monk who invented champagne, Dom Pérignon (1658 to 1715).

Champagne Monmarthe

The Monmarthe family have been in Ludes since 1737 and the Champagne House was founded in 1930. Today the House is run by Jean-Guy Monmarthe who is the sixth generation in the region.

Ludes has a Premier Cru village classification and is situated in the Marne (Champagne-Ardenne region) in the north-east of France. In April 2014 Champagne Monmarthe was awarded the Certificate of High Environmental Value for its whole vineyard. This distinction is given in tribute of the efforts and results achieved by Jean-Guy for the respect of his terroir.

Monmarthe Champagne comes from an indepth know how and understanding of their grapes, land, and blending to produce fantastic champagne. This champagne house produces a seductive and beautiful range of champagnes.

Champagne Maurice Vesselle

Three generations of champagne producers have worked the vineyards of Champagne Maurice Vesselle before Maurice Vesselle took over in 1955. In recent years, his sons, Didier and Thierry Vesselle have assumed the operation, along with Madame Vesselle. This family cultivate the family heritage with passion and conviction to produce a champagne of beauty. The brothers Didier and Thierry define themselves as “those who plough” working the earth in a traditional style to produce rare and special vintages. This champagne is exotic and powerful.

The creation of this beautiful champagne preserves the minerality, freshness and finesse of these powerful Bouzy wines. They have combined tradition and modern production methods specializing in superb vintage champagne. In 2013 the estate was certified Haute Valeur Environnementale (high environmental value).

Situated on the south flank of the “Montagne de Reims”, a large thumb like plateau separating the city of Reims to the north and the Marne River Valley to the south, the vineyards of Maurice Vesselle, in Bouzy and Tours sur Marne, are 100% Grand Cru.

Champagne Maurice Vesselle

Champagne Cristian Senez

Champagne Christian Senez was founded by Cristian and Josette Senez in 1974.

For over 40 years their passion, thoroughness and creative spirit have allowed them to establish their pedigree. This is continued today with Angélique, Cristian and Josette’s daughter, together with her husband Frédérich, are still making champagne in the same familiar, simple and convivial atmosphere which they treasure so dearly.

This Champagne House is situated in Fontette, a small village not only known for producing superb champagne but for Renoir who lived with his family here. Champagne Cristian Senez now owns 21 hectares of vines and produces more than 400,000 bottles of prize winning champagne.

Champagne Achille Princier

The Champagne House Mansard Family was established in 1901 and they have been creating champagne for 5 generations.  Based just outside of Epernay this is a family steeped in champagne history.  Their land traverses 7 parcels of exceptional land across the Vallée de la Marne.

Specialising in cuvées and making champagne with very fine elegant bubbles is what they pride themselves on.

A family tradition and favorite is to sabrage champagne. Sabrage dates back to Napolean.